ARCLINEA, PARIS – THE KICTHEN COLLECTION BY ANTONIO CITTERIO
Published by Sugar & Cream, Monday 03 February 2025
Images courtesy of Arclinea
A unique tasting experience celebrating the union of food and conviviality
At Maison&Objet 2025, Arclinea, the iconic Italian kitchen brand, is celebrating its 100th anniversary with an exclusive experience at its Paris Flagship Store. Highlighting the event is the “KITCHEN COLLECTION,” designed by renowned architect Antonio Citterio. This collection blends cutting-edge technology, timeless craftsmanship, and functional elegance to embody the brand’s essence.
Presented by Coulisse | INK
“We interpret the kitchen as the place where all the ingredients fundamental to life – food, family, nature – get together in ever-evolving recipes,” says Gianni Fortuna, CEO of Arclinea. “It is the epicenter where life is performed as a ritual, which can be preserved and regenerated if we continue to design spaces that amplify these connections.”
Arclinea’s collaboration with Citterio reflects their vision of not just designing kitchens, but redefining living spaces. To elevate the experience, the event also features a gastronomic installation curated by Paris-based chef Ilaria Conti, who uses local, seasonal ingredients to highlight the cultural and environmental significance of food.
This presentation offers a fresh perspective on the kitchen, blending beauty, functionality, and conviviality to create a space that’s more than just a place to cook—it’s a space to live.
Arclinea presents its contemporary vision of the kitchen space, reinterpreting it through fine materials, cutting-edge technologies and an aesthetic that enhances the art of living.

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