Sumire – Teppanyaki Set Menu by Chef Takanori Kambe
Published by Sugar & Cream, Friday 09 March 2018
Text by Auliya Putri, Images Courtesy of Grand Hyatt Jakarta
Omakase Teppanyaki by Chef from Ginza, Japan : 13-17 March 2018
Rasakan dan simak aktraksi kelihaian Chef Takanori Kambe yang didatangkan khusus dari Ginza, Jepang di Sumire, Grand Hyatt Jakarta. Dari tanggal 13-17 March 2018, Chef Takanori Kambe akan menyajikan hidangan Teppanyaki terbaiknya yaitu Onodera style omakase menu.
Dari harga IDR 2.100.000 /pax untuk makan siang dan IDR 2.500.000 /pax untuk makan malam, Anda dapat menikmati six-course Teppanyaki set menu. Segera reservasi, karena persediaan terbatas. Untuk reservasi hubungi +62 21 2992 1234 ext. 3430.
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