THE LANGHAM, JAKARTA: THE LAUNCH OF “THE LANGHAM AFTERNOON TEA BOOK”

Images courtesy of The Langham, Jakarta

Now presented at ALICE by Tom Aikens, An Elegant Afternoon Tea Journey Inspired by The Langham Afternoon Tea Book

From London to The Langham, Jakarta, the timeless ritual of Afternoon Tea was celebrated through the launch of The Langham Afternoon Tea Book yesterday — a publication that honours more than 161 years of one of hospitality’s most enduring traditions.


Alexander Poindl (General Manager of The Langham, Jakarta)

First introduced at The Langham, London in 1865, Afternoon Tea became a defining cultural ritual when the hotel opened its Palm Court to the public, transforming what was once an aristocratic custom into a global hospitality experience. The newly published book captures this remarkable legacy through beautifully illustrated recipes, tea-pairing rituals, and signature creations from The Langham properties worldwide.

The Jakarta launch at ALICE by Tom Aikens reflected the elegance and theatricality long associated with The Langham’s Afternoon Tea tradition. Media & invited guests experienced curated pastries, handcrafted savouries, and refined tea selections inspired directly by the book, presented within the sophisticated setting of ALICE by Tom Aikens — where British heritage meets contemporary luxury.

Presented by Coulisse | INK

A Celebration of Taste and Tradition at ALICE by Tom Aikens
The Afternoon Tea journey begins with a sophisticated selection of classic sandwiches, including Coronation Chicken Curry, Homemade Smoked Salmon, Classic Cucumber, and Roasted Beef, before continuing with The Langham’s iconic warm plain and raisin scones served alongside homemade orange marmalade, strawberry jam, and traditional clotted cream.

An indulgent finale follows through delicate sweet and elevated savoury creations, from Red Velvet Cake and Pistachio & Raspberry Flower to Salmon Waffle, Warm French Onion Quiche, and Beef Tartare Cone — all thoughtfully paired with fine teas by Dammann Frères. Blending heritage with contemporary refinement, the experience reflects The Langham’s enduring influence in shaping Afternoon Tea as a global luxury hospitality ritual.

The Langham Afternoon Tea at ALICE by Tom Aikens is available at IDR 998,000++ for two persons, while the exclusive package inclusive of The Langham Afternoon Tea Book is offered at IDR 1,368,000++ for two persons. Selected creations are also available à la carte starting from IDR 298,000++.

The Langham Afternoon Tea Book stands as a tribute to a hospitality ritual that continues to evolve across generations and continents. The publication and the launch reaffirms its role in carrying forward one of the world’s most influential luxury dining traditions — one that began in Victorian London and continues to shape contemporary hospitality culture today.

The Langham Afternoon Tea Book is now available at The Langham, Jakarta.