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DIOR PRESENTS “BOBBY”

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Published by Sugar & Cream, Monday 28 April 2025

Images courtesy of Dior

An Unique Exclusive Chocolate Creations at La Pâtisserie du 30 Montaigne

Dior introduces a new chocolate creation inspired by Christian Dior’s art de vivre, created by chef Jean Imbert and collaborator Romuald Bizart in time for Easter.

Conceived as a stunning sculpture, this exceptional piece pays homage to Dior’s fascinating heritage by taking the form of Bobby, the founding couturier’s beloved dog, who gave his name to numerous models before becoming an iconic code of the House.  In his memoirs, Monsieur Dior acknowledged that “Each collection contained a suit earmarked for success called Bobby.”


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This confectionary delight combines dark chocolate intensity with a praline-filled base, exuding powerful aromas. A meticulously crafted milk chocolate bow completes the treat. Available in a limited edition from April 7, exclusively at La Pâtisserie Dior du 30 Montaigne, this refined sweet treat promises moments of enchantment.

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